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Brioche Buns - Plain and Cheesy (GF)
$15.00
Indulge in the rich, buttery taste of classic Brioche Buns but Gluten-Free, only from Ken's Creations! Our brioche buns are the epitome of soft, airy perfection with just the right touch of sweetness, making them ideal for any gourmet burger or breakfast delight.
Ken went even further and created a loaded cheesy version.
Extras: Sesame and Everything
Weight Per Unit (Pre-Baked): 4.7 oz
Gluten-free
SPECIAL INSTRUCTIONS
Storage & Care Instructions
Best kept frozen and can last up to 4 months. If toasting, simply take out of the freezer and microwave for 30 seconds then toast. If not toasting, thaw or microwave for about 30 – 40 seconds then eat as usual. If you toast it, remember Gluten-Free breads need to be toasted longer. Unfrozen they are good for 2 - 4 days in the refrigerator or counter.
Ingredients
Tapioca Flour, White Rice Flour, Brown Rice Flour, Millet Flour, Sorghum Flour, Sugar, Salt, Baking Powder, Xanthan Gum, Egg, Canola Oil, Soy Milk, Yeast, Psyllium.
Extras: Sesame Seeds, Ken's Proprietary Cheese Blend
Extras: Cheese (Cheesy)
Allergens
Eggs, Cheese (Cheesy)