Skip to product information
In stock
English Muffins (GF,V)
$12.00
Delight in the exceptional taste of our Gluten-Free English Muffins from Ken's Creations. Crafted meticulously to meet the highest gluten-free standards, these muffins deliver a mouthwatering experience for everyone. Our customers rave "these aren't just the best gluten-free English muffins they've ever had, they're simply the best English muffins they've ever had".
Other Flavors Available Via Special Order: Cinnamon Raisin, Cheesy, Craisin
Weight Per Unit (Pre-Baked): 4.7 oz
Gluten-free
Vegan
SPECIAL INSTRUCTIONS
Slicing preference
Storage & Care Instructions
Best kept frozen and can last up to 4 months. If toasting, simply take out of the freezer and microwave for 30 – 40 seconds then toast. If not toasting, thaw or microwave for about 30 – 40 seconds then eat as usual. If you toast it, remember Gluten-Free breads need to be toasted longer. Unfrozen they are good for 2 - 4 days in the refrigerator or counter.
Ingredients
Tapioca Flour, White Rice Flour, Brown Rice Flour, Millet Flour, Sorghum Flour, Sugar, Salt, Canola Oil, Apple Cider Vinegar, Soy Milk, Yeast, Psyllium, Baking Powder
Allergens
Soy